Texas Roadhouse Gluten Free Menu

If you’re someone who lives with gluten intolerance or Celiac disease, dining out can feel like navigating a minefield. Luckily, Texas Roadhouse, known for its hearty steaks and upbeat Western vibe, offers gluten-friendly options for guests with dietary restrictions. However, there’s a catch—Texas Roadhouse does not have a gluten-free kitchen, and cross-contamination is possible.

In this detailed guide, we break down the Texas Roadhouse Gluten-Free Menu, which items are safe to eat, what to avoid, and how to order your meal to minimize gluten exposure in 2025.

A Quick Disclaimer Before You Dine


Before diving into the menu, it’s important to understand:

Texas Roadhouse is not a certified gluten-free restaurant. Their kitchen handles gluten-containing items, and they do not guarantee that any menu item is completely free of gluten.

That said, they do offer a list of gluten-friendly items that can be customized. Always speak directly to your server about your dietary needs before placing an order.

Texas Roadhouse Gluten-Free Entrées (2025)


Here’s a breakdown of gluten-friendly entrees available at Texas Roadhouse. These dishes are often modified to exclude sauces, marinades, or sides that contain gluten.

Menu ItemModifications Needed
Hand-Cut SteaksNo sauce; Prime Rib excluded
Steak KabobNo rice
Grilled ChickenAsk for no marinade
Grilled BBQ ChickenConfirm BBQ sauce is gluten-safe
Herb-Crusted ChickenConfirm seasoning is gluten-safe
Pork Chop (Single)No peppercorn sauce
Grilled SalmonConfirm no marinade
Grilled ShrimpNo rice
Pulled Pork DinnerNo bread
Vegetable PlateNo fries or rice
RibsConfirm sauce is gluten-friendly

Gluten-Free Sides at Texas Roadhouse


Pair your entrée with any of these gluten-free side dishes. Be sure to specify no added sauces or seasonings to avoid cross-contact.

Side ItemNotes
Fresh VegetablesSteamed; no butter or sauce
House SaladNo croutons; choose gluten-free dressing
Baked PotatoAdd sour cream, cheese, bacon bits
Sweet PotatoPlain or with cinnamon butter
Green BeansAsk if seasoned with gluten-containing broth
CornServed plain or with butter
ApplesauceNaturally gluten-free
Mashed PotatoesNo gravy

Gluten-Free Dinner Salads


Salads are a smart choice when you’re gluten-sensitive. These Texas Roadhouse salads can be customized to stay gluten-friendly:

✅ Grilled Chicken Salad

Tender grilled chicken breast on crisp greens with tomatoes, eggs, cheese, and bacon. Hold the croutons, and choose a gluten-free dressing.

✅ Grilled Salmon Salad

A flavorful salad with grilled salmon as the protein and fresh greens. Great for pescatarians.

✅ Steakhouse Filet Salad

Grilled filet medallions on a bed of greens with chopped veggies. Ask for no croutons or substitute with extra toppings.

Gluten-Free Kids Meals


Texas Roadhouse also offers kid-friendly gluten-free options under their Ranger Meals and Kids Menu:

Kid’s ItemNotes
Grilled ChickenSimple, seasoned, no sauce
Lil’ Dillo Steak BitesGrilled steak chunks
Andy’s SteakSmaller steak portion, no sauce
Ranger Rib BasketConfirm BBQ sauce is gluten-friendly

Gluten-Free Burgers & Sandwiches (Available Upon Request)


Texas Roadhouse offers a gluten-free bun in some locations. Ask your server if it’s available.

ItemModifications
All-American CheeseburgerServed on gluten-free bun
Bacon CheeseburgerGluten-free bun; avoid BBQ sauce
BBQ Chicken SandwichConfirm BBQ sauce is gluten-free
Mushroom Jack ChickenServed with sautéed mushrooms and cheese

Gluten-Free Smother Options


Enhance your entrée with one of these gluten-free smothered toppings:

  • Jack Cheese
  • Sautéed Mushrooms (Confirm gluten-free prep)

These are safe add-ons when you want to elevate your meal’s flavor.

Foods to Avoid at Texas Roadhouse


These items are not gluten-free and should be avoided completely if you’re sensitive or allergic to gluten:

Can You Eat Gluten-Free at Texas Roadhouse?


Yes—but with caution. Texas Roadhouse has no dedicated gluten-free grill, fryer, or prep station, so cross-contamination is likely. However, careful ordering and communication can result in a reasonably safe meal.

Tips for Eating Gluten-Free at Texas Roadhouse:

  • Let your server know you have a gluten allergy or Celiac disease
  • Ask for gluten-free preparation (no seasoning, no shared surfaces)
  • Avoid sauces, marinades, gravies
  • Stick with simple proteins and vegetables

About Texas Roadhouse


Founded in 1993 and headquartered in Louisville, Kentucky, Texas Roadhouse operates over 500 restaurants across:

  • The United States (49 states)
  • Saudi Arabia
  • Kuwait
  • United Arab Emirates
  • Taiwan

They’re known for:

  • Western-style décor
  • Peanut buckets
  • Yeast rolls with cinnamon butter
  • Line-dancing staff
  • And, of course, hand-cut steaks

Texas Roadhouse Contact Info


For gluten-free questions or concerns:

FAQs – Texas Roadhouse Gluten-Free Menu


Are Texas Roadhouse rolls gluten-free?

No. The famous Texas Roadhouse rolls are not gluten-free, and the restaurant does not currently offer a gluten-free version.

Is Texas Roadhouse BBQ sauce gluten-free?

Most likely no. Texas Roadhouse does not offer gluten-free certified sauces or marinades. Always ask your server to leave off sauces or stick to basic seasoning (salt & pepper).

Does Texas Roadhouse offer gluten-free seasoning?

Unfortunately, they do not have dedicated gluten-free seasoning blends. You can request your meat to be grilled plain with salt and pepper.

Are the mashed potatoes gluten-free?

Yes—but only without the gravy. The gravy contains flour.

Are the sweet potatoes gluten-free?

Yes. Served baked, sweet potatoes are naturally gluten-free. Confirm toppings (like marshmallows) are safe before adding.

Is sour cream gluten-free?

Yes. Sour cream served at Texas Roadhouse is 100% gluten-free.

Are fries gluten-free?

No. Fries are not safe for gluten-sensitive guests, as they are fried in shared fryers with breaded items.

Can I order a gluten-free dessert at Texas Roadhouse?

No. All desserts currently contain gluten or are at high risk of cross-contact.

Are the burgers gluten-free?

They can be—if your location offers a gluten-free bun, or you choose to go bunless.

Is it safe for Celiacs to eat here?

There is no guaranteed safe option for Celiacs due to kitchen cross-contamination. Use caution and consult the manager if needed.

Final Thoughts


While Texas Roadhouse is not ideal for strict gluten-free or Celiac diners, it does offer modified dishes that can fit into a gluten-conscious diet if you’re careful.

With options like:

  • Grilled steak or salmon
  • Steamed vegetables
  • Fresh salads
  • Baked potatoes and sweet potatoes

…you can still enjoy a hearty meal—just be mindful and clear with your instructions.

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